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Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate hints and a delicate citrus for a soft easy going character, ideal for weekend relaxation.

A tip: Prior to you add your grounds, you should pre-heat the press using a small amount of the boil water, as should the coffee come in contact with hot water too fast, it can over extract and produce undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans 1kg are slowly roasted to develop flavours such as smooth milk chocolate, gentle citrus and a soft, easy-going personality. If you're pressed pause during the week or winding down on the weekend, a little amount of this smooth roast will go a long ways to relaxing your mind and body.

2x 1kg of coffee beans bags of this delicious coffee. Suitable for espresso or filter. Taylors is a British business. Fairtrade certified. Vegetarian & Vegan sustainable.

Roasting

As a light roast, Lazy Sunday is soft on the palate and softens into a warm hug for your senses. The cocoa influences from Latin America smooth the brew while Africa brings citrus hints to add the balance. The result is a cup that can be enjoyed by itself or with cakes, milk chocolate or other sweets. It also goes well with lemon drizzle cakes or vanilla sponges very well.

When making this 1kg coffee beans, we recommend using the French Press method, preheating your vessel by adding some off the boiling water to ensure that it stays warm and ready to brew. After brewing, let the coffee sit for 4 minutes. This will ensure that the grounds are saturated and are not over-extracted. The water should then be pushed through the grounds with the plunger. Do not stir or agitate the coffee, this can result in unpleasant components in your cup.

Strength - 3 is a little softer and easygoing, perfect for weekend getaways.

Storage

Lazy Sunday is a smoky light roast with an uplifting citrus and cocoa aroma. It has a silky touch and a soft mouthfeel. The cocoa-like notes can be traced back to a winters afternoon spent on the couch with an enjoyable book and an embrace from the family. Pre-heat your French Press by using water that isn't at the boiling point. This is recommended to prevent the arabica coffee beans 1kg from absorbing too much and forming undesirable elements in your drink. Add your grounds and 250ml water that has just been boiled. Then let it sit for 4 minutes before letting it plunge and then take a drink and.